Vintage Style Cast Iron Skillet for Home Cooks

The Field Skillet: Smoother, Lighter, and Built to Last

Unlike the rough, bumpy finish of most modern pans, Field Skillets are meticulously machined and polished, much like the best vintage cast iron pieces. This innovative approach reduces the pan's overall weight while providing a supremely smooth cooking surface.

Naturally Nonstick and Nontoxic A well-seasoned cast iron pan offers a naturally nonstick surface without the need for harmful chemicals or engineered coatings. Each Field Skillet comes pre-seasoned with organic grapeseed oil, and the nonstick properties only improve with continued use and care.

Ergonomic Design for Better Handling Designing a truly exceptional cast iron pan is no easy feat. The team at Field Company has refined countless ideas to arrive at an ergonomic handle that feels comfortable and balanced in the hand, making seamless transitions from stovetop to oven to table.

Made in the USA to Last a Lifetime Field Company stands behind its products for life, with the knowledge that their pans will become cherished, go-to tools in the kitchen. Crafted in the USA using iron sourced from domestic vendors, these cast iron skillets honor the rich history of American cast iron cookware.

Easy Cleaning and Seasoning Maintaining a Field Skillet is a straightforward process. After cooking, simply rinse the pan with warm water, use a chain mail scrubber to smooth the existing seasoning, and dry it on the stovetop. Apply a small amount of seasoning oil, wipe away the excess, and the pan is ready for its next use.

A Size for Every Need The Field Skillet line-up offers a variety of sizes to suit any culinary task, from frying a single egg to roasting a whole chicken or baking a deep-dish pie. Whether you choose the nimble No. 4, the versatile No. 8, or the spacious No. 16 Double-Handled Skillet, each pan is meticulously crafted to deliver exceptional performance.

Sustainable Production and Quality Assurance Field Company's cast iron skillets are produced using a green sand casting process, with scrap iron being continuously remelted and sand being cycled back into production, resulting in zero waste. Furthermore, each iron pour is sampled and tested to ensure the highest standards of quality and safety.

Compatibility and Durability Designed for a lifetime of use, Field Skillets are compatible with all stovetop burner types, including glass and ceramic induction ranges. The cast iron construction provides unparalleled heat retention and even heat distribution, making these pans equally at home on the stovetop, in the oven, or over the grill.

In summary, the Field Skillet offers a seamless blend of vintage-inspired design, modern manufacturing techniques, and sustainable production, resulting in a cast iron pan that is smoother, lighter, and built to last for generations.

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